Back by popular demand... open house at the Brewery 18th-19th July 2014.
3-11pm Friday, 12midday-11pm Saturday
The brewers go mad and all experimental!
This year, expect unusual and new beers featuring cask aging, new yeasts and innovation.
ALMOST FINAL beer list as follows (all just 2.50 a pint except the Double IPA!):

Belgian sour beers are typically blended with stock ale for the best flavour.
Now you can blend it yourself! With two soured beers and a stock oak-aged one you can decide what's the best mix: Plus 4 traditional ciders/perries, wine and soft drinks on offer